‘Made From Scratch’ Monday – Week 27

Finding foods that cover gluten and allergy free is difficult.  More and more caregivers are opting to make meals from scratch to avoid the worry and concern of reaction.  If you are a regular visitor, then you know how I enjoy experimenting with recipes…a little bit of this and a dash of that.
The purpose of ‘Made From Scratch’ Monday© is to share recipes; recipes that can be made to accommodate diet restrictions that come with Food Allergies and Celiac Disease.  I hope that this recipe link, along with others, will help to alleviate some of the stress and concern that comes with having a loved one on a restricted diet.
If you are interested in participating, just leave your link below.  But before doing so, be sure to see the guidelines here: ‘Made From Scratch’ Monday Page
I also invite you to share our badge on your site so that others may participate in this event.  If you see a recipe that you enjoy, please remember to vote!
Thank you for participating this week and I look forward to reading your submission!

 Each week, I will highlight last week’s top three favorites.
So, without further ado, let me share with you our Reader’s Favorites from last week:
My Gutsy . com with
Our next ‘fav’ was…
Gluten Free Happy Tummy with:
Last, but not least…
For Him and My Family with…
Congratulations to all the featured recipes this week!  I appreciate everyone’s participation so let’s have another great week of sharing!

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Comments: 19

  1. Caralyn @ glutenfreehappytummy August 26, 2012 at 10:18 pm Reply

    thank you so much for featuring my Beet and Avocado Cauliflower Pizza! I really appreciate it! I hope you have a great week! Thanks for hosting!

    • Mary August 28, 2012 at 8:40 am Reply

      You are very welcome Caralyn! I can’t wait to try it. I’ve never had beets or avocado on pizza before, so this will be a new experience for me ☺

  2. […] Tomorrow! This recipe is featured on Sugar Free Sun, Made from Scratch Mon, Melt in your Mouth Mon, My Meatless Mon, Share It Sat! Share this:TwitterFacebookLike this:Like4 […]

  3. Caralyn @ glutenfreehappytummy August 26, 2012 at 11:24 pm Reply

    Thanks again for hosting! This week, I shared my Cauliflower Italian Napoleon! It’s Gluten/Grain Free, Vegan and Specific Carb Diet SCD Friendly with a Body Ecology Diet option! Have a great week!

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  5. […] Up; The Prairie Homestead’s Homestead Barn Hop; Living with Food Allergies and Celiac Disease Made from Scratch Monday; Share this:TwitterFacebookLike this:Like2 bloggers like this. Filed under Book Reviews, GAPS, […]

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  8. Chaya August 27, 2012 at 9:26 am Reply

    For some reason, there is no linky showing up. I will check back later to see if it appears. Is it my computer again?

  9. Chaya August 27, 2012 at 9:34 am Reply

    Of course, as soon as I wrote the last post, the linky appeared. That is the trick to find the linky.

    • Mary August 28, 2012 at 8:41 am Reply

      Isn’t that the way it always is Chaya LOL. Sometimes, I have the most difficult time trying to find my way to others linky even when I know it is there…oh where, oh where, did the linky go?…lalalaaalala ☺ Thanks for joining in this week!

  10. Jamie @ Love Bakes Good Cakes August 27, 2012 at 1:21 pm Reply

    Thanks for the invite!

  11. Kudzu Jelly | The Nerdy Farm Wife August 27, 2012 at 3:27 pm Reply

    […] to share this if you would like. This week’s ‘Made From Scratch’ Monday is at: http://allergiesandceliac.com/?p=258 […]

  12. Nut-Free "Nutella" Recipe August 27, 2012 at 8:43 pm Reply

    […] This recipe is shared with Made from Scratch Monday. […]

  13. Alea Milham August 27, 2012 at 8:48 pm Reply

    Thanks for hosting! I am sharing my allergy-free nutella recipe. I have to check out that ketchup recipe. Have a great week!

    • Mary August 28, 2012 at 8:43 am Reply

      Alea, thank you so much! I’m going to try the ketchup this weekend! I have my pureed tomatoes all ready to go ☺ Then, I’m gonna give your nutella a go. Looks like another busy weekend in the kitchen LOL. Lovin’ it!!

  14. Thanks for the invite, Mary. And thanks for hosting! I love that there are allergy-free and gluten-free hops out there. It’s so much fun seeing what others are cooking. I shared my Gluten Free, Nut Free Chocolate Madeleines today. Have a great day!

  15. Elaine September 23, 2012 at 10:23 pm Reply

    Howdy! This is my first comment here so I just wanted to give a quick shout out and tell you I truly enjoy reading your blog posts. Can you recommend any other blogs/websites/forums that go over the same topics? Thanks a lot!

  16. Easy Green Chile Stew | MJ's Kitchen October 3, 2013 at 11:30 pm Reply

    […] Fat Tuesday, Let’s Do Brunch, Gluten-Free Wednesday, Midweek Fiesta, Sunday Night Soup Night, Made From Scratch Monday, Made with Love Mondays, Whole Foods Wednesday, Creative Thursday, Full Plate Thursday, Weekend […]

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